Diwali Mela

 

Investigating how length of wire affect current flowing in circuit

 

To investigate how changing the length of a resistance wire affects the current flowing through an electrical circuit.

Hypothesis:

As the length of the wire increases, the current decreases because a longer wire has greater electrical resistance.

Variables:

• Independent variable: Length of the wire (cm)

• Dependent variable: Current (A)

• Controlled variables: Potential difference, material and thickness of wire, temperature, and other circuit components.

Apparatus:

Battery/power supply, resistance wire (e.g. nichrome), ammeter, voltmeter, switch, connecting wires, and metre ruler.

Method:

1. Set up a circuit containing the power supply, ammeter, voltmeter and resistance wire in series.

2. Place the resistance wire alongside a metre ruler.

3. Connect a resistance wire at 20 cm and record the current and voltage.

4. Repeat for wire lengths of 30 

6. Repeat each reading three times and calculate the mean current.

7. Switch off the circuit between readings to prevent the wire from heating up.

Expected Result:

As the length of the wire increases, its resistance increases and the current decreases.

Scientific Explanation:

A longer wire provides a longer path for electrons. The electrons experience more collisions with the ions in the wire, increasing resistance. According to Ohm’s law, I = V/R, when voltage is constant, an increase in resistance results in a decrease in current.

Vrikshabandhan and janmashtami celebration

The students celebrated Vrikshabandhan and Janmashtami with great enthusiasm, devotion and a strong message of environmental responsibility. The celebration beautifully blended our rich cultural traditions with the importance of protecting and nurturing nature.

As part of Vrikshabandhan, students tied eco-friendly rakhis around trees, symbolising their bond with nature and their commitment to protecting the environment. They pledged to care for trees, conserve natural resources and contribute towards a greener and healthier planet. The activity helped students understand that trees are not merely natural resources but our lifelong companions that sustain and protect us.

The Janmashtami celebration filled the atmosphere with joy and devotion. Students presented engaging performances depicting the life and teachings of Lord Krishna. Through skits, shloka recitation and vibrant dance performances, they highlighted the timeless values of kindness, friendship, courage and righteousness.

The combined celebration of Vrikshabandhan and Janmashtami provided a meaningful learning experience for the students. It encouraged them to remain connected to their cultural heritage while becoming responsible caretakers of the environment.

The celebration concluded with the message: “Protect Nature, Preserve Traditions and Spread the Spirit of Love and Harmony.

Investigating photosynthesis in plants

 

Investigating Photosynthesis in a Plant Leaf Using the Starch Test

Aim

To investigate whether photosynthesis has occurred in a plant leaf by testing the leaf for the presence of starch.

Introduction

During photosynthesis, green plants use light energy to produce glucose from carbon dioxide and water. Some of the glucose produced is converted into starch and stored in the leaf. Therefore, testing a leaf for starch can provide evidence that photosynthesis has taken place.

Materials Required

Green plant, beaker, water, test tube, ethanol, forceps, iodine solution and white tile.

Procedure

The plant was first kept in darkness for about 24–48 hours to remove previously stored starch. It was then placed in light for several hours.

A leaf was removed from the plant and placed in boiling water briefly. The leaf was then heated in ethanol using a hot-water bath until the chlorophyll was removed. It was rinsed in warm water to soften it and placed on a white tile. A few drops of iodine solution were added to the leaf.

Observations

The leaf changed from the yellow-brown colour of iodine to blue-black.

Results

The blue-black colour indicated that starch was present in the leaf. This provided evidence that glucose had been produced and stored as starch during photosynthesis.

Precautions

Ethanol is flammable, so it should not be heated directly over a flame. It should be warmed using a water bath under appropriate laboratory supervision. Forceps should be used when handling the heated leaf.

Conclusion

The starch test demonstrated that photosynthesis had occurred in the leaf. The blue-black colour after adding iodine solution confirmed the presence of starch, providing evidence that the leaf had carried out photosynthesis in the presence of light.